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Thursday, August 22, 2013


This is my favorite homemade guacamole.  It's definitely the chunky variety--more like a pico de gallo mixed with avocado.  Soaking the onions is genius!  It's delicious!  From Martha Stewart.

1/2 cup minced white onion 
3 ripe avocados, coarsely chopped 
1 jalapeno chile (seeds and ribs removed), minced 
1 plum tomato, seeded and diced 
1/4 cup chopped fresh, cilantro 
2 to 3 tablespoons fresh lime juice 
Coarse salt 
Tortilla Chips

Place onion in a small bowl. Add enough cold water to cover. Let soak 20 minutes; drain.

In a bowl, combine avocados, onion, jalapeno, tomato, cilantro, and lime juice. Season with salt, and mix to combine, mashing slightly. Serve with tortilla chips.

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