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Saturday, February 20, 2016

Hawaiian Haystacks

I am not a cream of chicken soup fan normally, but the whole family loves this recipe.  (If you want you can make your own cream of chicken soup.  I like this recipe).

2 cups chopped, cooked chicken (like rotisserie)
1 cup sour cream
1 cup cream of chicken soup
1/2 cup milk
1/2 tsp garlic powder
salt and pepper

4 cups cooked brown rice/quinoa

shredded cheese
chow mein noodles
pineapple, chopped
mandarin oranges (drained)
red pepper, diced
green onions, diced
coconut (toasted is great)
cashews, chopped

1.  In a sauce pan mix sour cream, cream of chicken soup, and milk until combined.   Stir in garlic powder, salt and pepper.   Add cooked chicken.  Heat until warm.
2.  Serve sauce over rice and top with your favorite toppings.

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